On the first time she was invited to have lunch at their place they offered her a cocktail she had never drunk before, a mango-flavoured margarita of sorts. It was as unusual a drink as it was tasty, if only a little wee too sweet for her. Years later, on her second visit, she was offered the same cocktail. She still liked it (however sweet) but the sense of déjà vu of the situation made her a little uneasy.
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